Soups, Salads and Savory Pastries:
Organic Pearled Barley with porcini mushrooms and truffle oil 8.00 per pt.
Country Lentil Stew 12.00 per qt.
Sweet Potato and Macintosh Apple Soup 12.00 per qt.
Beet and Quince Salad with pecan vinaigrette 7.50 per pt.
Tomato, Basil, and Mozzarella Cheese Muffin 2.75
Savory Tart with broccoli rabe, chickpeas, and caramelized onion 6.00
Winter Vegetable Focaccia with braised cabbage, kale, and feta cheese 4.5o per slice 24.00 per sheet
Asparagus, Salsify, and Baby Spinach Tart 6.00
Tea Cakes (20 oz. mini loaves)
Gingerbread Cake with fresh ginger root, black pepper, and blackstrap molasses 8.00
Panettone, light brioche studded with dried cranberries, apricots, and papaya 10.00
Cinnamon Raisin Whole Wheat Brioche with golden raisins 6.75
Gift Assortment of Tea Cakes 24.00 for three loaves
Confections
Gingerbread People 1.50
Chocolate Pistachio Biscotti 3.00 for 6
Meringues sweetened with organic whole cane sugar with toasted nuts and sea salt 3.00 for 6
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