tag:blogger.com,1999:blog-71786994905744511812024-03-05T12:49:56.769-05:00Flourish Baking CompanyFLOURISH Baking Company offers delicious and healthy eating through flavorful and distinctive combinations of whole grains, vegetables, and fruits. We have artisanal baked goods such as hearty multi-grained breads, delicate gluten-free loaves, innovative whole-grain cookies, and intriguing fruit-filled tarts. For tasty vegetable-based items we offer savory muffins, pot pies, open-faced tarts, and seasonal vegetable soups. We use only organic grains and flours in all of our baked goods.Flourish Baking Companyhttp://www.blogger.com/profile/17820344049253776602noreply@blogger.comBlogger85125tag:blogger.com,1999:blog-7178699490574451181.post-65775690531662630942014-04-03T17:29:00.001-04:002014-04-03T17:29:31.434-04:00Passover Menu <!--[if gte mso 9]><xml>
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<![endif]--><span style="color: black; font-size: 9.0pt; mso-bidi-font-family: Arial;">Place your order by Friday, April 11th </span><br />
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<span style="color: black; font-size: 9.0pt; mso-bidi-font-family: Arial;">for store pickup by 2pm on Monday, April 14th.</span></div>
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<span style="color: black; font-size: 9.0pt; mso-bidi-font-family: Arial;">Please call us at 914-725-1026 </span></div>
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<span style="color: black; font-size: 9.0pt; mso-bidi-font-family: Arial;">or email: info@flourishbakingcompany.com</span></div>
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<br /></div>
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<span style="color: black; font-size: 9.0pt; mso-bidi-font-family: Arial;">Parmesan Matzoh Crisps</span></div>
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<span style="color: black; font-size: 9.0pt; mso-bidi-font-family: Arial;">with rosemary and roasted garlic (3
sheets)</span></div>
<div class="MsoNormal" style="tab-stops: right 4.5in;">
<span style="color: black; font-size: 9.0pt; mso-bidi-font-family: Arial;"><span style="mso-tab-count: 1;"></span>7.50</span></div>
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<br /></div>
<div class="MsoNormal" style="tab-stops: right 4.5in;">
<span style="color: black; font-size: 9.0pt; mso-bidi-font-family: Arial;">Roots Roast’ of Beets and Carrots </span></div>
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<span style="color: black; font-size: 9.0pt; mso-bidi-font-family: Arial;">with
grilled scallion vinaigrette * **</span></div>
<div class="MsoNormal" style="tab-stops: right 4.5in;">
<span style="color: black; font-size: 9.0pt; mso-bidi-font-family: Arial;"><span style="mso-tab-count: 1;"></span>10.00/qt</span></div>
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<br /></div>
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<span style="color: black; font-size: 9.0pt; mso-bidi-font-family: Arial;">Horseradish and Parsley Matzoh Ball
Soup **</span></div>
<div class="MsoNormal" style="tab-stops: right 4.5in;">
<span style="color: black; font-size: 9.0pt; mso-bidi-font-family: Arial;"><span style="mso-tab-count: 1;"></span>14.00/qt</span></div>
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<span style="color: black; font-size: 9.0pt; mso-bidi-font-family: Arial;">additional matzoh balls (4)</span></div>
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<span style="color: black; font-size: 9.0pt; mso-bidi-font-family: Arial;"><span style="mso-tab-count: 1;"></span>8.00</span></div>
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<br /></div>
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<span style="color: black; font-size: 9.0pt; mso-bidi-font-family: Arial;">Spring Vegetable Fricassee * **</span></div>
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<span style="color: black; font-size: 9.0pt; mso-bidi-font-family: Arial;">with Artichokes, Mushrooms and Green
Beans</span></div>
<div class="MsoNormal" style="tab-stops: right 4.5in;">
<span style="color: black; font-size: 9.0pt; mso-bidi-font-family: Arial;"><span style="mso-tab-count: 1;"></span>14.00/qt</span></div>
<div class="MsoNormal" style="tab-stops: right 4.5in;">
<br /></div>
<div class="MsoNormal" style="tab-stops: right 4.5in;">
<span style="color: black; font-size: 9.0pt; mso-bidi-font-family: Arial;">Codfish Cakes with gluten free matzoh
meal * (2)</span></div>
<div class="MsoNormal" style="tab-stops: right 4.5in;">
<span style="color: black; font-size: 9.0pt; mso-bidi-font-family: Arial;"><span style="mso-tab-count: 1;"></span>9.00</span></div>
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<br /></div>
<div class="MsoNormal" style="tab-stops: right 4.5in;">
<span style="color: black; font-size: 9.0pt; mso-bidi-font-family: Arial;">Matzoh Pie with spinach and feta cheese
(serves 4)</span></div>
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<span style="color: black; font-size: 9.0pt; mso-bidi-font-family: Arial;"><span style="mso-tab-count: 1;"></span>16.00</span></div>
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<span style="color: black; font-size: 9.0pt; mso-bidi-font-family: Arial;">with gluten free matzoh *</span></div>
<div class="MsoNormal" style="tab-stops: right 4.5in;">
<span style="color: black; font-size: 9.0pt; mso-bidi-font-family: Arial;"><span style="mso-tab-count: 1;"></span>20.00</span></div>
<div class="MsoNormal" style="tab-stops: right 4.5in;">
<br /></div>
<div class="MsoNormal" style="tab-stops: right 4.5in;">
<span style="color: black; font-size: 9.0pt; mso-bidi-font-family: Arial;">Matzoh Brei Family Pancake (serves 4)
**</span></div>
<div class="MsoNormal" style="tab-stops: right 4.5in;">
<span style="color: black; font-size: 9.0pt; mso-bidi-font-family: Arial;">with whole wheat matzoh, cage free eggs
and caramelized onions</span></div>
<div class="MsoNormal" style="tab-stops: right 4.5in;">
<span style="color: black; font-size: 9.0pt; mso-bidi-font-family: Arial;"><span style="mso-tab-count: 1;"></span>16.00</span></div>
<div class="MsoNormal" style="tab-stops: right 4.5in;">
<span style="color: black; font-size: 9.0pt; mso-bidi-font-family: Arial;">with gluten free matzoh *</span></div>
<div class="MsoNormal" style="tab-stops: right 4.5in;">
<span style="color: black; font-size: 9.0pt; mso-bidi-font-family: Arial;"><span style="mso-tab-count: 1;"></span>20.00</span></div>
<div class="MsoNormal" style="tab-stops: right 4.5in;">
<br /></div>
<div class="MsoNormal" style="tab-stops: right 4.5in;">
<span style="color: black; font-size: 9.0pt; mso-bidi-font-family: Arial;">Tzimmes with sweet potatoes, carrots,
dried fruits, and honey * **</span></div>
<div class="MsoNormal" style="tab-stops: right 4.5in;">
<span style="color: black; font-size: 9.0pt; mso-bidi-font-family: Arial;"><span style="mso-tab-count: 1;"></span>10.00/pt</span></div>
<div class="MsoNormal" style="tab-stops: right 4.5in;">
<br /></div>
<div class="MsoNormal" style="tab-stops: right 4.5in;">
<span style="color: black; font-size: 9.0pt; mso-bidi-font-family: Arial;">Sephardic Haroseth</span></div>
<div class="MsoNormal" style="tab-stops: right 4.5in;">
<span style="color: black; font-size: 9.0pt; mso-bidi-font-family: Arial;">with raisins, organic medjool dates,
organic walnuts</span></div>
<div class="MsoNormal" style="tab-stops: right 4.5in;">
<span style="color: black; font-size: 9.0pt; mso-bidi-font-family: Arial;"><span style="mso-tab-count: 1;"></span>7.50/half
pt</span></div>
<div class="MsoNormal" style="margin-right: -1.75in; tab-stops: right 324.5pt;">
<br /></div>
<div class="MsoNormal">
<b style="mso-bidi-font-weight: normal;"><span style="color: black; font-size: 10.0pt; mso-bidi-font-family: Arial; mso-bidi-font-size: 9.0pt;">SWEETS</span></b></div>
<div class="MsoNormal" style="tab-stops: right 4.5in;">
<span style="color: black; font-size: 9.0pt; mso-bidi-font-family: Arial;">Meringues with roasted cashews and sea
salt (per dz) *</span></div>
<div class="MsoNormal" style="tab-stops: right 4.5in;">
<span style="color: black; font-size: 9.0pt; mso-bidi-font-family: Arial;"><span style="mso-tab-count: 1;"></span>9.00</span></div>
<div class="MsoNormal" style="tab-stops: right 4.5in;">
<br /></div>
<div class="MsoNormal" style="tab-stops: right 4.5in;">
<span style="color: black; font-size: 9.0pt; mso-bidi-font-family: Arial;">Crisp Coconut Wafers (pkg. of 6) *</span></div>
<div class="MsoNormal" style="tab-stops: right 4.5in;">
<span style="color: black; font-size: 9.0pt; mso-bidi-font-family: Arial;"><span style="mso-tab-count: 1;"></span>6.00</span></div>
<div class="MsoNormal" style="tab-stops: right 4.5in;">
<br /></div>
<div class="MsoNormal" style="tab-stops: right 4.5in;">
<span style="color: black; font-size: 9.0pt; mso-bidi-font-family: Arial;">Whole Wheat Matzoh Brittle with sliced
almonds (3 sheets)</span></div>
<div class="MsoNormal" style="tab-stops: right 4.5in;">
<span style="color: black; font-size: 9.0pt; mso-bidi-font-family: Arial;"><span style="mso-tab-count: 1;"></span>8.00</span></div>
<div class="MsoNormal" style="tab-stops: right 4.5in;">
<span style="color: black; font-size: 9.0pt; mso-bidi-font-family: Arial;">with gluten free matzoh</span></div>
<div class="MsoNormal" style="tab-stops: right 4.5in;">
<span style="color: black; font-size: 9.0pt; mso-bidi-font-family: Arial;"><span style="mso-tab-count: 1;"></span>12.00</span></div>
<div class="MsoNormal" style="tab-stops: right 4.5in;">
<br /></div>
<div class="MsoNormal" style="tab-stops: right 4.5in;">
<span style="color: black; font-size: 9.0pt; mso-bidi-font-family: Arial;">Flourless Brownie with almonds and
sunflower seeds * **</span></div>
<div class="MsoNormal" style="tab-stops: right 4.5in;">
<span style="color: black; font-size: 9.0pt; mso-bidi-font-family: Arial;"><span style="mso-tab-count: 1;"></span>3.00</span></div>
<div class="MsoNormal" style="tab-stops: right 4.5in;">
<br /></div>
<div class="MsoNormal" style="tab-stops: right 4.5in;">
<span style="color: black; font-size: 9.0pt; mso-bidi-font-family: Arial;">Flourless Chocolate Torte with Belgian
chocolate *</span></div>
<div class="MsoNormal" style="tab-stops: right 4.5in;">
<span style="color: black; font-size: 9.0pt; mso-bidi-font-family: Arial;"><span style="mso-tab-count: 1;"></span>18.00</span></div>
<div class="MsoNormal" style="tab-stops: right 4.5in;">
<br /></div>
<div class="MsoNormal" style="tab-stops: right 4.5in;">
<span style="color: black; font-size: 9.0pt; mso-bidi-font-family: Arial;">Wildflower Honey Cake *</span></div>
<div class="MsoNormal" style="tab-stops: right 4.5in;">
<span style="color: black; font-size: 9.0pt; mso-bidi-font-family: Arial;"><span style="mso-tab-count: 1;"></span>16.00</span></div>
<div class="MsoNormal" style="tab-stops: right 4.5in;">
<br /></div>
<div class="MsoNormal" style="tab-stops: right 4.5in;">
<span style="color: black; font-size: 9.0pt; mso-bidi-font-family: Arial;">Angel Food Cake glazed with meyer lemon
marmalade and lavender *</span></div>
<div class="MsoNormal" style="tab-stops: right 4.5in;">
<span style="color: black; font-size: 9.0pt; mso-bidi-font-family: Arial;"><span style="mso-tab-count: 1;"></span>20.00</span></div>
<div class="MsoNormal" style="tab-stops: right 4.5in;">
<br /></div>
<div class="MsoNormal" style="margin-right: -1.75in; tab-stops: right 341.0pt;">
<b style="mso-bidi-font-weight: normal;"><span style="font-size: 10.0pt; mso-bidi-font-family: Arial; mso-bidi-font-size: 12.0pt;">Please note: all items are not kosher for
Passover</span></b></div>
<div class="MsoNormal" style="margin-right: -1.75in; tab-stops: right 341.0pt;">
<br /></div>
<div class="MsoNormal" style="margin-right: -1.75in; tab-stops: right 341.0pt;">
<b style="mso-bidi-font-weight: normal;"><span style="font-size: 10.0pt; mso-bidi-font-family: Arial; mso-bidi-font-size: 12.0pt;">* gluten free ** vegan </span></b></div>
Flourish Baking Companyhttp://www.blogger.com/profile/17820344049253776602noreply@blogger.com0tag:blogger.com,1999:blog-7178699490574451181.post-73168960331557671022014-02-22T09:45:00.000-05:002014-02-22T09:45:32.408-05:00FARMER'S MARKET SATURDAY 2/22We're at the Mamaroneck farmer's market today 9am-1pm.<br />
<br />
Some market specials for today are:<span class="userContent"> <br /> Spelt and sprouted corn flour baguette<br /> Walnut raisin rye with dried cranberries<br /> Brussels sprout salad with cauliflower and mozarella cheese<br /> Spicy tomato soup<br /> Banana date muffins</span>Flourish Baking Companyhttp://www.blogger.com/profile/17820344049253776602noreply@blogger.com0tag:blogger.com,1999:blog-7178699490574451181.post-10094718389377122022014-02-15T08:32:00.002-05:002014-02-15T08:32:24.327-05:00FARMER'S MARKET SATURDAY 2/15We'll be at the Mamaroneck farmer's market today 9am-1pm.<br />
<br />
We'll have a selection of all-vegetable dairy free soups, savory baked goods, gluten-free breads, and sweets:<br />
Curried Sweet Potato Soup with Coconut Milk<br />
Eggplant 'Caviar'<br />
Winter Vegetable Strudel<br />
Cinnamon Apple Mini Pie BitesFlourish Baking Companyhttp://www.blogger.com/profile/17820344049253776602noreply@blogger.com0tag:blogger.com,1999:blog-7178699490574451181.post-18733314856922136192014-02-10T16:38:00.000-05:002014-02-10T16:38:45.863-05:00Valentine's Dinner for TwoOur take-home Valentine's Dinner for Two menu is available for order through Wednesday.<br />
To order please call us at 914-725-1026 or email info@flourishbakingcompany.com<br />
<br />
<div align="left" style="color: black; font-family: Garamond,Times New Roman,Times,serif; font-size: 12pt; margin-bottom: 0px; margin-top: 0px; text-align: left;">
DINNER for TWO</div>
<div align="left" style="color: black; font-family: Garamond,Times New Roman,Times,serif; font-size: 12pt; margin-bottom: 0px; margin-top: 0px; text-align: left;">
Curried Sweet Potato Soup with Coconut Milk* ** 12.00/<span style="font-size: 9pt;">qt</span></div>
<div align="left" style="color: black; font-family: Garamond,Times New Roman,Times,serif; font-size: 12pt; margin-bottom: 0px; margin-top: 0px; text-align: left;">
<span style="font-size: 12pt;">Eggplant 'Caviar' 8.00/</span><span style="font-size: 9pt;"> pt </span></div>
<div align="left" style="color: black; font-family: Garamond,Times New Roman,Times,serif; font-size: 12pt; margin-bottom: 0px; margin-top: 0px; text-align: left;">
<span style="font-size: 12pt;">Sprouted Corn Flour Blinis *
10.00</span><span style="font-size: 9pt;"> /dz</span></div>
<div align="left" style="color: black; font-family: Garamond,Times New Roman,Times,serif; font-size: 12pt; margin-bottom: 0px; margin-top: 0px; text-align: left;">
Winter Vegetable Strudel with Field Mushrooms, Parsnips and Cabbage
16.00</div>
<div align="left" style="color: black; font-family: Garamond,Times New Roman,Times,serif; font-size: 12pt; margin-bottom: 0px; margin-top: 0px; text-align: left;">
Roasted Beet Risotto Cakes with Goat Cheese 14.00</div>
<div align="left" style="color: black; font-family: Garamond,Times New Roman,Times,serif; font-size: 12pt; margin-bottom: 0px; margin-top: 0px; text-align: left;">
<span> </span></div>
<div style="color: black; font-family: Garamond,Times New Roman,Times,serif; font-size: 12pt;">
SWEETS</div>
<div style="color: black; font-family: Garamond,Times New Roman,Times,serif; font-size: 12pt;">
Mini
Pie Bites with Cinnamon Apple Compote $5.00/<span style="font-size: 9pt;">gift
box of two</span></div>
<div align="left" style="color: black; font-family: Garamond,Times New Roman,Times,serif; text-align: left;">
<span style="font-size: 12pt;">Sunflower and Pumpkin Seed Toffee with
bittersweet chocolate*</span> <span style="font-size: 12pt;"> 9.00/</span><span style="font-size: 9pt;">box</span></div>
<div align="left" style="color: black; font-family: Garamond,Times New Roman,Times,serif; text-align: left;">
<span style="font-size: 12pt;">Raspberry-Filled Sugar
Cookies</span><span style="font-size: 12pt;"> 3.00/</span><span style="font-size: 9pt;">each</span></div>
<div align="left" style="color: black; font-family: Garamond,Times New Roman,Times,serif; text-align: left;">
<span style="font-size: 12pt;">Frozen Souffle with Chocolate and
Salted Caramel * </span><span style="font-size: 12pt;"> 10.00/</span><span style="font-size: 9pt;">serves two </span></div>
<div align="left" style="color: black; font-family: Garamond,Times New Roman,Times,serif; text-align: left;">
<span style="font-size: 12pt;">U-Bake Chocolate Chip
Cookies</span><span style="font-size: 12pt;"> 7.50/</span> <span style="font-size: 9pt;">3/4 lb.</span></div>
<div align="left" style="color: black; font-family: Garamond,Times New Roman,Times,serif; text-align: left;">
<br /></div>
<div align="left" style="color: black; text-align: left;">
* gluten free **
vegan</div>
Flourish Baking Companyhttp://www.blogger.com/profile/17820344049253776602noreply@blogger.com0tag:blogger.com,1999:blog-7178699490574451181.post-76353337855936447032014-01-30T12:47:00.001-05:002014-01-30T12:47:44.059-05:00Super Bowl Sunday Menu<!--[if gte mso 9]><xml>
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<span style="font-size: small;">Please place your order by midday on Friday, January 31st. You may call us at 914-725-1026 or send us an email at: <a href="mailto:info@flourishbakingcompany.com">info@flourishbakingcompany.com</a>. We will be open until 4pm on Friday, January 31st or contact us to arrange pick up at one of our farmers' markets.</span><br />
<div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0in;">
<br /></div>
<div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0in;">
<span style="color: black; font-family: "Garamond","serif"; mso-bidi-font-family: Arial; mso-fareast-font-family: "Times New Roman";">SNACKS</span></div>
<div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0in;">
<span style="color: black; font-family: "Garamond","serif"; mso-bidi-font-family: Arial; mso-fareast-font-family: "Times New Roman";">Potato and Parsnip
Chips with truffle oil and black pepper * ** 8.00</span></div>
<div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0in;">
<span style="color: #0c0c0c; font-family: "Garamond","serif"; mso-bidi-font-family: Arial; mso-fareast-font-family: "Times New Roman";">Kale and Carrot
Chips with turmeric and lemon *
** 6.00</span></div>
<div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0in;">
<span style="color: #0c0c0c; font-family: "Garamond","serif"; mso-bidi-font-family: Arial; mso-fareast-font-family: "Times New Roman";">Multiseeded 7 Grain
Crisps 6.00</span></div>
<div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0in;">
<span style="color: #0c0c0c; font-family: "Garamond","serif"; mso-bidi-font-family: Arial; mso-fareast-font-family: "Times New Roman";">Gluten Free
Multiseeded Crisps*
** 7.00 </span></div>
<div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0in;">
<span style="color: black; font-family: "Garamond","serif"; mso-bidi-font-family: Arial; mso-fareast-font-family: "Times New Roman";">Cinnamon Apple Chips
from Migliorelli Farms *
** 5.00</span></div>
<div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0in;">
<br /></div>
<div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0in;">
<span style="color: black; font-family: "Garamond","serif"; mso-bidi-font-family: Arial; mso-fareast-font-family: "Times New Roman";">SALADS and DIPS</span></div>
<div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0in;">
<span style="color: black; font-family: "Garamond","serif"; mso-bidi-font-family: Arial; mso-fareast-font-family: "Times New Roman";">Roast Onion and
Garlic
Dip * 6.00
per 1/2 pint</span></div>
<div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0in;">
<span style="color: black; font-family: "Garamond","serif"; mso-bidi-font-family: Arial; mso-fareast-font-family: "Times New Roman";">Tuscan White Bean
Puree *
** 6.00
per 1/2 pint </span></div>
<div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0in;">
<span style="color: black; font-family: "Garamond","serif"; mso-bidi-font-family: Arial; mso-fareast-font-family: "Times New Roman";">Winter Vegetable with
Farro Salad
** 6.00
per pint</span></div>
<div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0in;">
<span style="color: black; font-family: "Garamond","serif"; mso-bidi-font-family: Arial; mso-fareast-font-family: "Times New Roman";">Pickled Beet Salad
with Chickpeas*
** 6.00
per pint</span></div>
<div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0in;">
<span style="color: black; font-family: "Garamond","serif"; mso-bidi-font-family: Arial; mso-fareast-font-family: "Times New Roman";">Kale, Cilantro and
Cashew
Pesto* 8.00
per half pint</span></div>
<div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0in;">
<span style="color: black; font-family: "Garamond","serif"; mso-bidi-font-family: Arial; mso-fareast-font-family: "Times New Roman";">Eggplant Caponata
with Red Peppers and Olives *
** 6.00
per pint </span></div>
<div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0in;">
<span style="color: black; font-family: "Garamond","serif"; mso-bidi-font-family: Arial; mso-fareast-font-family: "Times New Roman";">Spinach and Artichoke
Dip * 6.00
per 1/2 pint </span></div>
<div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0in;">
<br /></div>
<div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0in;">
<span style="color: black; font-family: "Garamond","serif"; mso-bidi-font-family: Arial; mso-fareast-font-family: "Times New Roman";">MEALTIME</span></div>
<div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0in;">
<span style="color: black; font-family: "Garamond","serif"; mso-bidi-font-family: Arial; mso-fareast-font-family: "Times New Roman";">Roasted Cauliflower
and Sunchoke Soup * ** 12/quart</span></div>
<div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0in;">
<span style="color: black; font-family: "Garamond","serif"; mso-bidi-font-family: Arial; mso-fareast-font-family: "Times New Roman";">Butternut Squash and
Brussels Sprouts Hash with Chestnuts* ** 12/quart</span></div>
<div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0in;">
<span style="color: black; font-family: "Garamond","serif"; mso-bidi-font-family: Arial; mso-fareast-font-family: "Times New Roman";">Black Bean
Chili with Quinoa*
** 12/quart</span></div>
<div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0in;">
<span style="color: black; font-family: "Garamond","serif"; mso-bidi-font-family: Arial; mso-fareast-font-family: "Times New Roman";">Tamales filled
with Mushrooms, Ancho and Guajillo
Chiles* 12/ 3 tamales</span></div>
<div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0in;">
<span style="color: black; font-family: "Garamond","serif"; mso-bidi-font-family: Arial; mso-fareast-font-family: "Times New Roman";">Market Focaccia with
Artichokes and Goat
Cheese 15/quarter
sheet</span></div>
<div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0in;">
<span style="color: black; font-family: "Garamond","serif"; mso-bidi-font-family: Arial; mso-fareast-font-family: "Times New Roman";">Ratatouille Pie
with Eggplant, Peppers, and
Tomatoes 24/
serves 6</span></div>
<div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0in;">
<span style="color: black; font-family: "Arial","sans-serif"; mso-fareast-font-family: "Times New Roman";"> </span><span style="color: black; font-family: "Garamond","serif"; mso-bidi-font-family: Arial; mso-fareast-font-family: "Times New Roman";"> </span>
</div>
<div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0in;">
<span style="color: black; font-family: "Garamond","serif"; mso-bidi-font-family: Arial; mso-fareast-font-family: "Times New Roman";">SWEETS</span></div>
<div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0in;">
<span style="color: black; font-family: "Garamond","serif"; mso-bidi-font-family: Arial; mso-fareast-font-family: "Times New Roman";">Sweet and Salty
Meringues drizzled with dark and white chocolate* 6.00</span></div>
<div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0in;">
<span style="color: black; font-family: "Garamond","serif"; mso-bidi-font-family: Arial; mso-fareast-font-family: "Times New Roman";">Sunflower and Pumpkin
Seed Toffee with bittersweet chocolate* 9.00</span></div>
<div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0in;">
<span style="color: black; font-family: "Garamond","serif"; mso-bidi-font-family: Arial; mso-fareast-font-family: "Times New Roman";">Strawberry Rhubarb
Crisp with Cashew Crumb
Topping* 18.00
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Dough - 'Break and
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Flourish Baking Companyhttp://www.blogger.com/profile/17820344049253776602noreply@blogger.com0tag:blogger.com,1999:blog-7178699490574451181.post-43360544167143594172014-01-24T17:18:00.001-05:002014-01-24T17:18:48.663-05:00FARMERS MARKET SATURDAY 1/25We'll be at the Mamaroneck Farmers Market 9am-1pm.<br />
<br />
Some market specials:<br />
Curried Cauliflower Soup with Organic Sunchokes<br />
Farro Vegetable Salad with Yellow Squash and Basil<br />
Strawberry Tart with Meyer Lemon (gluten free, dairy free)<br />
Blackberry Muffin (gluten free, vegan)<br />
Apricot Scone (gluten free)Flourish Baking Companyhttp://www.blogger.com/profile/17820344049253776602noreply@blogger.com0tag:blogger.com,1999:blog-7178699490574451181.post-43980020472691849952013-11-21T09:59:00.000-05:002013-11-21T09:59:36.858-05:00Elizabeth ArdenThank you to Elizabeth Arden Red Door Spa for having us cater their wellness event this week at their Fifth Avenue shop. Guests enjoyed a cucumber juice cocktail, skewers of roasted tomatoes with pickled cauliflower, frittata with kale and roasted red peppers, and holiday cookies.<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh2Cxb7U_DJX2nauJrFciNnNYwDhsA1zj55rGBDYBospsMvSbLBL2EU3TktPGZU6xZsWODdGEwKGoL18a9fNlZyQe-k03l4Ew8BPcJbzOhYvDYDCr-BOBItH0-8QkcJosFbojaz2x-eLHxJ/s1600/elizabetharden.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh2Cxb7U_DJX2nauJrFciNnNYwDhsA1zj55rGBDYBospsMvSbLBL2EU3TktPGZU6xZsWODdGEwKGoL18a9fNlZyQe-k03l4Ew8BPcJbzOhYvDYDCr-BOBItH0-8QkcJosFbojaz2x-eLHxJ/s1600/elizabetharden.JPG" /></a></div>
<br />Flourish Baking Companyhttp://www.blogger.com/profile/17820344049253776602noreply@blogger.com1tag:blogger.com,1999:blog-7178699490574451181.post-36788302518505437312013-11-06T12:20:00.000-05:002013-11-13T09:51:43.811-05:00Thanksgiving / Hanukkah SpecialsFlourish can help complete your holiday table. Whether you are hosting a dinner or bringing a dish as a guest, we have a range of options that include gluten free and vegan dishes (see sidebar / iphone - view as web version).<br />
<br />
Please place your order by Friday, November 22nd.<br />
Call us at 914-725-1026 or send an email to <a href="mailto:info@flourishbakingcompany.com">info@flourishbakingcompany.com</a><br />
<br />
We will be open until 8pm on Monday, November 25th and Tuesday November 26th for additional shopping.<br />
Advance orders will be ready for pickup on Wednesday, November 27th until 4pm.<br />
<br />
You are also welcome to stop by our bakeshop: 160 Summerfield St. ScarsdaleFlourish Baking Companyhttp://www.blogger.com/profile/17820344049253776602noreply@blogger.com0tag:blogger.com,1999:blog-7178699490574451181.post-32202223668800032172013-10-21T17:31:00.001-04:002013-10-21T17:33:18.047-04:00Meatless Monday: Savory Porridge<!--[if gte mso 9]><xml>
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<span style="color: black; font-family: "Arial","sans-serif";">Porridge
is often thought of as oatmeal. Yet, this misses the long history of porridge
as a cooking technique for preparing grains with ingredients ranging from sweet
to savory. Lately, Michael and I have been preparing a savory lunch and dinner
porridge from grains typically associated with breakfast, such as buckwheat 'grits'
or 'cream of buckwheat,’ and combining them with beans, greens, roots, and spices
for a tasty<span style="mso-spacerun: yes;"> </span>and nutritious meal. </span></div>
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<br /></div>
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<span style="color: black; font-family: "Arial","sans-serif";">Buckwheat,
rather than a form of wheat, is a nutritious fruit-seed related to rhubarb and
sorrel that is gluten free and high in protein (complete in all essential amino
acids). </span><span style="font-family: "Arial","sans-serif";">Also known as
groats or kasha, buckwheat has a global reach. In Eastern Europe, toasted
groats are added to pasta for kasha varnishkes. In Japan, buckwheat flour is
used to make soba noodles. In Brittany, buckwheat is added to crepes or
pancakes.<span style="mso-spacerun: yes;"> </span>Buckwheat can also be sprouted
and eaten raw in salad.<span style="mso-spacerun: yes;"> </span>For a meatless
meal, cooking a porridge of buckwheat grits is easy and versatile.</span></div>
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<br /></div>
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<b style="mso-bidi-font-weight: normal;"><u>Buckwheat Grits
Porridge with Black Beans and Swiss Chard</u></b></div>
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<b style="mso-bidi-font-weight: normal;">Serves<span style="mso-spacerun: yes;"> </span>4 </b></div>
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<b style="mso-bidi-font-weight: normal;">Using rice milk
gives the grits a creamy texture without using dairy.<span style="mso-spacerun: yes;"> </span>Egg whites lighten the porridge and add extra
protein.<span style="mso-spacerun: yes;"> </span>Egg whites can be omitted if a
softer porridge is preferred. Ladle directly into a bowl and top with
salad.<span style="mso-spacerun: yes;"> </span><span style="mso-spacerun: yes;"> </span></b></div>
<div class="MsoNoSpacing">
<br /></div>
<div class="MsoNoSpacing">
<b style="mso-bidi-font-weight: normal;">Porridge:</b></div>
<div class="MsoNoSpacing">
<b style="mso-bidi-font-weight: normal;">2 cups rice milk
or vegetable broth</b></div>
<div class="MsoNoSpacing">
<b style="mso-bidi-font-weight: normal;">½ <span style="mso-spacerun: yes;"> </span>cup buckwheat grits<span style="mso-spacerun: yes;"> </span>(cream of buckwheat)</b></div>
<div class="MsoNoSpacing">
<b style="mso-bidi-font-weight: normal;">½ teaspoon salt</b></div>
<div class="MsoNoSpacing">
<b style="mso-bidi-font-weight: normal;">¼ cup fresh
cilantro, chopped</b></div>
<div class="MsoNoSpacing">
<b style="mso-bidi-font-weight: normal;">4 egg whites<span style="mso-spacerun: yes;"> </span>(optional)</b></div>
<div class="MsoNoSpacing">
<br /></div>
<div class="MsoNoSpacing">
<b style="mso-bidi-font-weight: normal;">Topping:</b></div>
<div class="MsoNoSpacing">
<b style="mso-bidi-font-weight: normal;">2 Tablespoons
extra virgin olive oil</b></div>
<div class="MsoNoSpacing">
<b style="mso-bidi-font-weight: normal;">1 medium celery
root (1 cup), peeled and diced 1 clove garlic, minced</b></div>
<div class="MsoNoSpacing">
<b style="mso-bidi-font-weight: normal;">1 large bunch
swiss chard, washed and chopped in 1 inch pieces, include stems</b></div>
<div class="MsoNoSpacing">
<br /></div>
<div class="MsoNoSpacing">
<b style="mso-bidi-font-weight: normal;">13 oz (1 can)
cooked black beans</b></div>
<div class="MsoNoSpacing">
<b style="mso-bidi-font-weight: normal;">½ teaspoon ground
coriander</b></div>
<div class="MsoNoSpacing">
<b style="mso-bidi-font-weight: normal;">½ teaspoon ground
cumin</b></div>
<div class="MsoNoSpacing">
<b style="mso-bidi-font-weight: normal;">1 lemon, juiced</b></div>
<div class="MsoNoSpacing">
<br /></div>
<div class="MsoNoSpacing">
Bring rice milk or broth to a simmer.<span style="mso-spacerun: yes;"> </span>Whisk in buckwheat and stir occasionally for
8 minutes.<span style="mso-spacerun: yes;"> </span>Add salt, cilantro and black
pepper towards the end.<span style="mso-spacerun: yes;"> </span>Beat two egg
whites until light peaks form.<span style="mso-spacerun: yes;"> </span>Fold into
porridge and pour into medium casserole or individual 4 oz ramekins.<span style="mso-spacerun: yes;"> </span>Bake at 325 for 15 minutes until set.<span style="mso-spacerun: yes;"> </span></div>
<div class="MsoNoSpacing">
<br /></div>
<div class="MsoNoSpacing">
Prepare topping.<span style="mso-spacerun: yes;"> </span>Heat
olive oil over medium heat in saucepan. <span style="mso-spacerun: yes;"> </span>Add celery root and allow to caramelize,
moving gently to brown evenly with spatula. Add swiss chard, garlic and ¼ cup
water.<span style="mso-spacerun: yes;"> </span>Cook over low heat until
vegetables are tender.<span style="mso-spacerun: yes;"> </span><span style="mso-spacerun: yes;"> </span>Add beans and spices and allow to simmer 5
minutes more to release flavors. Season with salt and pepper to taste.<span style="mso-spacerun: yes;"> </span>Remove stew from heat and toss with lemon
juice.<span style="mso-spacerun: yes;"> </span>Spoon over porridge and serve.<span style="mso-spacerun: yes;"> </span>Garnish with sprigs of fresh cilantro.</div>
Flourish Baking Companyhttp://www.blogger.com/profile/17820344049253776602noreply@blogger.com0tag:blogger.com,1999:blog-7178699490574451181.post-26908357191535454142013-02-23T11:55:00.000-05:002013-02-23T11:55:09.077-05:00FARMERS MARKET SATURDAY 2/23<span class="Apple-style-span" style="color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 13px; line-height: 18px;">We are at the <a href="http://chappaquafarmersmarket.org/">Chappaqua Farmers' Market</a> until 1pm today.</span><br />
<span class="Apple-style-span" style="color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 13px; line-height: 18px;"></span><span class="Apple-style-span" style="color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 13px; line-height: 18px;"><br /></span><span class="Apple-style-span" style="color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 13px; line-height: 18px;">Stop by and try our new fruit bars made with organic nuts and whole grains:</span><br />
<span class="Apple-style-span" style="color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 13px; line-height: 18px;">Apricot and Cashew with Turmeric</span><span class="Apple-style-span" style="color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 13px; line-height: 18px;"><br /></span><span class="Apple-style-span" style="color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 13px; line-height: 18px;">Coconut and Almond with Cacao</span><span class="Apple-style-span" style="color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 13px; line-height: 18px;"><br /></span><span class="Apple-style-span" style="color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 13px; line-height: 18px;">Date and Sesame with Ginger</span><span class="Apple-style-span" style="color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 13px; line-height: 18px;"><br /></span><span class="Apple-style-span" style="color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 13px; line-height: 18px;">Prune and Walnut with Cinnamon</span>Flourish Baking Companyhttp://www.blogger.com/profile/17820344049253776602noreply@blogger.com0tag:blogger.com,1999:blog-7178699490574451181.post-1642946245956440082013-01-12T09:43:00.001-05:002013-01-12T09:43:26.932-05:00FARMERS MARKET SATURDAY 1/12We are at the <a href="http://downtoearthmarkets.com/markets?region=Westchester&market=Mamaroneck+Winter+Farmers+Market">Mamaroneck</a> (9am-1pm) and <a href="http://hastingsfarmersmarket.org/">Hastings</a> (9am-1pm) indoor winter farmers' markets today.<br />
<br />
In addition to a selection of our Vegan Vegetable Soups, Vegetable Pot Pies, and Vegetable and Grain Burgers, some of our savory specials for today include:<br />
Winter Vegetable Chowder<br />
Zucchini, Leek and Ricotta Tart<br />
Egg White Scramble with Baked Beans and Cheddar<br />
Mushrooms, Feta and Bell Pepper Focaccia<br />
Seven-Grain Crisps with Parmesan<br />
<br />
and some snacks -<br />
Organic Fruit and Spice Bars (gluten free/vegan)<br />
Chocolate Dipped Flourless Brownies (gluten free/dairy free)<br />
Flourless Chocolate Cake (gluten free)<br />
Whole Wheat Lavender Shortbread Cookies<br />
Gingersnap Cookies with Black Pepper<br />
<br />
<br />
<br />
<br />
<br />
<br />Flourish Baking Companyhttp://www.blogger.com/profile/17820344049253776602noreply@blogger.com0tag:blogger.com,1999:blog-7178699490574451181.post-5814719363611035192012-12-14T15:44:00.000-05:002012-12-14T15:44:28.922-05:00FARMERS MARKET SATURDAY 12/15We will be at the <a href="http://chappaquafarmersmarket.org/">Chappaqua Farmers' Market</a> tomorrow, 8:30am-1:00pm.<br />
<br />
Some specials for tomorrow are:<br />
Spinach and Carrot Savory Pudding<br />
Zucchini Vegetable Tart<br />
Cornbread Muffin<br />
Mixed Berry Muffin with Orange<br />
Milk Chocolate Granola Crunch<br />
GingerbreadFlourish Baking Companyhttp://www.blogger.com/profile/17820344049253776602noreply@blogger.com0tag:blogger.com,1999:blog-7178699490574451181.post-31643364902213865602012-10-26T14:59:00.001-04:002012-10-26T14:59:27.914-04:00FARMERS MARKET SATURDAY 10/27We will be at the <a href="http://communitymarkets.biz/markets?region=Westchester&market=Larchmont+Farmers+Market">Larchmont Farmers' Market</a> tomorrow from 8:30am-1:00pm at the Metro North Parking Deck off Chatsworth Ave.<br />
<br />
Some specials for tomorrow are:<br />
Butternut Squash Soup with Vanilla Bean<br />
Black Bean Chili<br />
Focaccia with Broccoli and Feta<br />
Artichoke Savory Muffin<br />
Broccoli Quinoa Savory Pudding<br />
Strawberry Orange Muffin<br />
Banana Rice PuddingFlourish Baking Companyhttp://www.blogger.com/profile/17820344049253776602noreply@blogger.com0tag:blogger.com,1999:blog-7178699490574451181.post-48145814177617791112012-10-14T11:58:00.000-04:002012-10-14T11:58:40.451-04:00Madison Square Eats 10/14<span class="Apple-style-span" style="color: #333333; font-family: Georgia, serif; font-size: 12px; line-height: 19px;">Today at <a href="http://urbanspacenyc.com/mad-sq-eats/">Madison Square Eats</a></span><br />
<span class="Apple-style-span" style="color: #333333; font-family: Georgia, serif; font-size: 12px; line-height: 19px;">Leek and Mushroom Bisque (dairy free)</span><span class="Apple-style-span" style="color: #333333; font-family: Georgia, serif; font-size: 12px; line-height: 19px;"><br /></span><span class="Apple-style-span" style="color: #333333; font-family: Georgia, serif; font-size: 12px; line-height: 19px;">Broccoli and Spinach Savory Muffin with Fontina Cheese</span><br />
<span class="Apple-style-span" style="color: #333333; font-family: Georgia, serif; font-size: 12px; line-height: 19px;"></span><span class="Apple-style-span" style="color: #333333; font-family: Georgia, serif; font-size: 12px; line-height: 19px;">Baked Potato topped with Black Bean Chili</span><br />
<span class="Apple-style-span" style="color: #333333; font-family: Georgia, serif; font-size: 12px; line-height: 19px;">Raw Kale Salad with Carrots, Chickpeas, Sunflower Seeds and a Ginger Tahini Dressing</span>Flourish Baking Companyhttp://www.blogger.com/profile/17820344049253776602noreply@blogger.com0tag:blogger.com,1999:blog-7178699490574451181.post-5410923294148178692012-10-13T09:26:00.000-04:002012-10-13T09:26:42.157-04:00FARMERS MARKET SATURDAY 10/13We are at the <a href="http://communitymarkets.biz/markets?region=Westchester&market=Larchmont+Farmers+Market">Larchmont Farmers' Market</a> today, 8:30am-1:00pm at the Metro North Parking Deck off Chatsworth Ave.<br />
<br />
Specials for today are:<br />
Cauliflower and Roasted Garlic Soup<br />
Broccoli Quinoa Pudding<br />
Mixed Berry and Pomegranate MuffinFlourish Baking Companyhttp://www.blogger.com/profile/17820344049253776602noreply@blogger.com0tag:blogger.com,1999:blog-7178699490574451181.post-34179971574906537852012-10-12T12:33:00.000-04:002012-10-12T12:34:13.377-04:00Madison Square Eats 10/12#MadSqEats Today:<br />
Red Pepper and Leek Soup<br />
Broccoli Spinach Savory Muffin with Fontina Cheese<br />
Raw Kale Salad with Carrots, Chickpeas, Sunflower Seeds and a Ginger Tahini DressingFlourish Baking Companyhttp://www.blogger.com/profile/17820344049253776602noreply@blogger.com0tag:blogger.com,1999:blog-7178699490574451181.post-965034566017134622012-10-09T12:16:00.003-04:002012-10-09T12:16:55.592-04:00Madison Square Eats 10/9#MadSqEats Today: <br />
Black Bean Chili Soup<br />
Artichoke, Sundried Tomato and Feta Cheese Savory Muffin<br />
Baked Potato with Arugula and Goat CheeseFlourish Baking Companyhttp://www.blogger.com/profile/17820344049253776602noreply@blogger.com0tag:blogger.com,1999:blog-7178699490574451181.post-3308988492731216232012-10-06T12:20:00.002-04:002012-10-06T12:20:41.945-04:00Madison Square Eats 10/6At <a href="http://urbanspacenyc.com/mad-sq-eats/">Madison Square Eats</a> today: Black Bean Chili with Quinoa - enjoy it with a Baked Potato topped with Portobello Mushrooms and Goat Cheese.Flourish Baking Companyhttp://www.blogger.com/profile/17820344049253776602noreply@blogger.com0tag:blogger.com,1999:blog-7178699490574451181.post-33956488747405887942012-09-28T12:11:00.000-04:002012-09-28T12:11:37.400-04:00FARMERS MARKET SATURDAY 9/29We'll be at the <a href="http://communitymarkets.biz/markets?region=Westchester&market=Larchmont+Farmers+Market">Larchmont Farmers' Market</a> tomorrow, 8:30am-1:00pm at the Metro North Parking Deck off Chatsworth Ave.<br />
<br />
Some specials for tomorrow are:<br />
Zucchini Leek Tart<br />
Barbecue Bean Tart<br />
Cauliflower Carrot Muffin<br />
Banana Date Muffin<br />
Dried Fruit Scones<br />
Spelt Flour Chocolate Chip CookiesFlourish Baking Companyhttp://www.blogger.com/profile/17820344049253776602noreply@blogger.com0tag:blogger.com,1999:blog-7178699490574451181.post-8551274238369578752012-09-20T21:48:00.001-04:002012-09-20T21:48:18.622-04:00Madison Square Eats Opening 9/21We are pleased to be participating in this year's <a href="http://urbanspacenyc.com/mad-sq-eats/">Madison Square Eats Festival</a><br />
The festival is open every day from 11am - 9pm and runs from September 21 through October 19.<br />
<br />
We will be offering mini vegetable pot pies, vegetable tarts, savory puddings, savory muffins, and confections - granola bars, brownies, and raw 'candies.'<br />
<br />
Tomorrow's specials are:<br />
Vegetable Tarts: <br />
Zucchini, Leek and Ricotta<br />
Ratatouille with Basil and Roasted Tomato<br />
<br />
Savory Puddings:<br />
Broccoli and Quinoa with Fontina<br />
Polenta with Mushroom, Kale and Tomato<br />
<br />
Savory Muffin:<br />
Cauliflower with Carrot and Parmesan<br />
Flourish Baking Companyhttp://www.blogger.com/profile/17820344049253776602noreply@blogger.com0tag:blogger.com,1999:blog-7178699490574451181.post-63245947918483760912012-09-07T11:30:00.001-04:002012-09-07T11:32:31.182-04:00Farmers' Markets 9/8 and 9/9We will be at the Chappaqua and Larchmont farmers' markets tomorrow and at the Rye farmers' market on Sunday.<br />
<br />
Some specials for this weekend's markets are:<br />
Corn Succotash Vegetable Tart with Swiss Chard<br />
Broccoli and Spinach Savory Muffins<br />
Fig, Walnut and Goat Cheese Focaccia<br />
Morning Glory Muffins<br />
<br />
Chappaqua: 8:30am-1:00pm. St. Mary's Church. <br />
See: <a href="http://chappaquafarmersmarket.org/">http://chappaquafarmersmarket.org/</a><br />
<br />
Larchmont: 8:30am-1:00pm. Metro North Parking Deck off Chatsworth Ave.<br />
See: <a href="http://communitymarkets.biz/markets?region=Westchester&market=Larchmont+Farmers+Market">http://communitymarkets.biz/markets?region=Westchester&market=Larchmont+Farmers+Market</a><br />
<br />
<br />
Rye: 8:30am-2:00pm parking lot behind Purchase Street stores<br />
See: <a href="http://communitymarkets.biz/markets?region=Westchester&market=Rye+Farmers+Market">http://communitymarkets.biz/markets?region=Westchester&market=Rye+Farmers+Market</a>Flourish Baking Companyhttp://www.blogger.com/profile/17820344049253776602noreply@blogger.com0tag:blogger.com,1999:blog-7178699490574451181.post-3209134504166946332012-08-27T12:25:00.000-04:002012-08-27T12:26:17.218-04:00MEATLESS MONDAY 8/27A salad can be a satisfying meal for these warm late August evenings. With the range of market produce now available, you can transform a side salad of greens into a ‘dinner salad.’ <br />
For tonight’s dinner, I’m going to add some roasted cauliflower that I had cooked last night (I’ll sometimes cook an ingredient the night before I’ll be using it, particularly if I’m not planning to use the oven the next day). I cut up a head of cauliflower, tossed it lightly in olive oil, added some salt and pepper, and baked it on a sheet pan lined with foil. It baked at 375 for 25 minutes until lightly brown and tender. I transferred it to a storage container and now have it ready for tonight. I’m adding chickpeas and crisp romaine to the cauliflower and, after mixing in a homemade vinaigrette, my meal is complete. <br />
<br />
I like the vinaigrette recipe below because the spicy greens add flavor and nutrients into the dressing. It is also versatile - delicious on fish, mixed into a grain salad, or even on a sandwich in lieu of plain mustard or mayonnaise. <br />
<br />
You can substitute any greens for the watercress. Arugula, spinach, mustard greens all work well. Blanching the greens is optional – it tenderizes them and brings out flavor. It also eliminates some chopping – but if desired keep them raw and just lightly chop the greens before adding them to the blender.<br />
<br />
Watercress Vinaigrette Dressing<br />
1 cup watercress leaves<br />
handful fresh mint leaves<br />
handful fresh basil leaves<br />
handful fresh parsley leaves<br />
3/4 cup plain nonfat Greek yogurt<br />
1/3 cup ‘veganaise’ (eggless mayonnaise)<br />
2 tablespoons chopped shallots<br />
1 teaspoon red wine vinegar<br />
1 lemon, juiced<br />
1 teaspoon Dijon mustard<br />
pinch cayenne<br />
salt and pepper<br />
<br />
Cook watercress and herbs in a medium saucepan of boiling water for 30 seconds. Drain in colander and transfer to a bowl of ice water. Drain again. Transfer greens to blender. Add yogurt and all remaining ingredients and puree until smooth, thinning with more yogurt or water, if desired. Transfer dressing to bowl. Season to taste with salt and pepper. Flourish Baking Companyhttp://www.blogger.com/profile/17820344049253776602noreply@blogger.com0tag:blogger.com,1999:blog-7178699490574451181.post-86613838066561599522012-08-18T08:51:00.000-04:002012-08-18T08:51:22.334-04:00Farmers Markets 8/18We'll be at the Hastings and Larchmont farmers' markets today.<br />
<br />
<br />
Some specials for the markets are:<br />
Corn, Swiss Chard and Succotash Vegetable Tart<br />
Mini Vegetable Pot Pies<br />
Broccoli and Spinach Muffin<br />
Mixed Berry Muffin with Hemp Seed<br />
Watermelon Mint Lemonade<br />
<br />
Hastings market<br />
Hours: 8:30am-1:30pm Saturday<br />
Location: Hastings Library Parking Lot at 7 Maple Ave.<br />
See: <a href="http://hastingsfarmersmarket.org/">http://hastingsfarmersmarket.org/</a><br />
<br />
Larchmont market<br />
Hours: 8:30am-1:30pm Saturday<br />
Location: Metro North Parking Lot off Chatsworth Ave.<br />
See: <a href="http://www.communitymarkets.biz/market.php?market=24">http://www.communitymarkets.biz/market.php?market=24</a>Flourish Baking Companyhttp://www.blogger.com/profile/17820344049253776602noreply@blogger.com0tag:blogger.com,1999:blog-7178699490574451181.post-22997760324552976562012-08-13T17:24:00.000-04:002012-08-13T17:29:19.134-04:00MEATLESS MONDAY 8/13 Late summer is typically a time for pickling fruits and vegetables as a way to make full use of the harvest, but I like to pickle in small batches as a regular part of my cooking to add extra flavor to a dish. In addition to the usual cucumbers, peppers, cauliflower and mushrooms, I like to pickle an assortment of vegetables such as kohlrabi, eggplant, green tomatoes, carrots, okra, green beans, celery and radishes.<br />
<br />
<br />
Preparing homemade pickles is easy and allows you to customize the ingredients to suit your taste. Pickles can also be a versatile addition to your cooking. Add some pickles to a simple salad of greens. Blend homemade pickled vegetables in their flavorful juice with olive oil to create a salad dressing. Serve with a cheese platter in lieu of crudités. Add them into your favorite salsa for an extra flavor.<br />
<br />
Store-bought pickles can be loaded with sugar and salt. Instead of sugar, try using apple juice concentrate, honey or agave syrup. Instead of salt, a more healthful alternative is seaweed such as dried wakame. Don’t forget to select fresh herbs and aromatics – basil, tarragon, parsley, rosemary and thyme for added flavor. <br />
<br />
Basic pickling recipe<br />
<br />
<em>For quick pickling, cook root vegetables like carrots and turnips in the pickle brine with additional water until they are just tender and barely cooked. </em><br />
<br />
4 cups vegetables, cut into 1” pieces<br />
1 tablespoon salt (non-iodized) or 1 handful of dried wakame seaweed<br />
2 tablespoons coriander seed<br />
2 tablespoons mustard seed<br />
1 bay leaf<br />
1 sprig thyme<br />
1/4 cup agave, apple juice concentrate or honey (or ½ cup raw sugar)<br />
2 cups apple cider vinegar, champagne or white balsamic vinegar<br />
2-3 cups water<br />
<br />
For pickling raw vegetables, combine all pickling ingredients in a saucepan (except for the vegetables). Bring to a simmer over medium high heat. Remove the pan and allow the pickling liquid to cool. Place the vegetables in a glass jar or storage container. Pour the pickling liquid over the vegetables, cover and refrigerate to pickle overnight. Flourish Baking Companyhttp://www.blogger.com/profile/17820344049253776602noreply@blogger.com0tag:blogger.com,1999:blog-7178699490574451181.post-53155279353397702422012-08-10T12:32:00.001-04:002012-08-10T12:32:26.318-04:00Farmers' Markets Saturday 8/11<div style="margin: 0px;">
We will be at the Chappaqua and Larchmont farmers' markets tomorrow.</div>
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<div style="margin: 0px;">
</div>
<div style="margin: 0px;">
Some specials for tomorrow's markets are:</div>
Corn and Swiss Chard Vegetable Tart<br />
Broccoli and Quinoa Savory Pudding<br />
Eggplant and White Bean Dip<br />
Morning Glory Muffins<br />
<br />
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</div>
<div style="margin: 0px;">
Chappaqua: 8:30am-1:00pm. St. Mary's Church. </div>
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See: <a href="http://chappaquafarmersmarket.org/">http://chappaquafarmersmarket.org/</a></div>
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</div>
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</div>
<div style="margin: 0px;">
Larchmont: 8:30am-1:00pm. Metro North Parking Deck off Chatsworth Ave.</div>
<div style="margin: 0px;">
See: <a href="http://www.communitymarkets.biz/market.php?market=24">http://www.communitymarkets.biz/market.php?market=24</a></div>Flourish Baking Companyhttp://www.blogger.com/profile/17820344049253776602noreply@blogger.com0