Winter Soups

Our current menu of vegetable non-dairy soups sold by the quart for 12.00:

Artichoke and White Bean Puree
Black-Eyed Peas and Cabbage
Winter Vegetable and Quinoa
Tomato Artichoke and Jasmine Rice Porridge
Spicy Eggplant and Roasted Pepper
Roasted Cauliflower and White Bean
Porcini Mushroom Bisque (14./qt)

We also have a fish soup:
Saffron Fish Chowder (16./qt)

Our first shipment to Whole Foods Market

Our first shipment of Flourish Vegetable Pot Pies arrived this week
at Whole Foods Markets across the metro New York area (see the list below). You'll find these savory treats in the frozen food section. We hope you enjoy them!

In the upcoming weeks we plan on having pot pie tastings at each of the stores. We will be posting updates on times for the following locations:

New York City:
Upper West Side (808 Columbus Ave.)
Bowery (95 E. Houston)
Tribeca (270 Greenwich St.)

Westchester:
White Plains

Long Island:
Lake Grove

New Jersey:
West Orange
Madison
Middletown
Millburn
Paramus
Edgewater

Connecticut:
Darien
Milford
Westport